In a large bowl add the ground beef, diced onions, bell pepper, egg, 1 tablespoon Texas Pete, 1 tablespoon Worcestershire, 1 tablespoon milk, 2 tablespoons ketchup, 1/2 can tomato soup and salt and pepper.
Combine all together well and then mold into a rectangle shape in a baking dish.
In another small bowl mix the other 1/2 can tomato soup, 1.5 tablespoons brown sugar, and 1/4 cup ketchup. This is the glaze for the meatloaf. Spread this over your molded meat.