Recent Meals

I wanted to share some recent lunches and dinners we have had. This is nothing ground breaking but I always love seeing other’s meal ideas to inspire me.

BBQ Chicken (on the grill with New Primal BBQ Sauce) + Corn on the Grill + Lima Beans + Arugula with cucumber, dill, parsley and feta tossed with Tessamae’s Lemon Garlic Dressing.

Tabbouleh + Hummus + Brad’s Veggie Crackers + Marinated Artichokes + Pepperoncinis

Gem Lettuce + diced carrots + pickled green beans + beets + cherry tomatoes + blue cheese +pine nuts tossed with olive oil, red wine vinegar, dijon and lemon juice | This was literally me cleaning out the fridge using stuff up and the combo was so good.

Herby Green Bean Salad + Freshe Tuna + Hummus

If you have not tried this tuna it is so good! I love all the flavors. I bought mine at Harris Teeter.

Thin Sliced Bread + whipped cream cheese mixed with lemon juice and herbs + spinach + tomatoes + red onions + pickles = a legit good veggie sandwich. The cream cheese mix is what I use on my cucumber tea sandwiches.

Green Goddess Chicken + Chopped Salad with Romaine + radishes + cherry tomatoes + cucumber + blue cheese + shallots+ chives- tossed with olive oil and lemon juice.

Leftover Green Goddess Chicken on Greek Salad

Chopped Greek Salad + Tuna + Hummus

Broccoli Salad X2

Greek Salad + Dr Praeger’s Super Greens Veggie Burger topped with hummus+ Pickled Beets

Sampler Plate | Brie + Salami + apples + fig jelly + pickles + olives + seeded crackers + Jarlsberg

Buffalo Chicken Salad on Lettuce

Roasted Sweet Potatoes topped with Roasted Broccolini + Pesto + Chicken Sausage + Pine Nuts + Parmesan Cheese.

2 Comments

  1. Avatar
    Cynthia
    April 19, 2021 / 10:33 am

    Looks amazing! What do you use to cut up all those veggies into small pieces? Hopefully not by hand! That would take too much work. Just curious

  2. Avatar
    Lisa
    April 19, 2021 / 12:42 pm

    Delicious! Love these posts!

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