I have been in a bit of a cooking rut these days. I have been making the same meals and not really branching out. Yesterday while running errands I was trying to brainstorm dinner ideas. Quiche popped in my head and I racked my brain for quiche recipes. Then I thought why not a cheeseburger quiche? A few google searches later and I knew that was happening for dinner. I made a few changes to the recipe I found and it turned out great. It was really easy to make and the kids loved it. Next time I may add some chopped pickles in while it cooks too.
|| C H E E S E B U R G E R Q U I C H E ||
– 1 pound lean organic ground beef
– 1 tablespoon olive oil
– 1/2 white onion diced finely
– 2 garlic cloves minced
– 1/2 teaspoon oregano
– 4 eggs
– 2 cups sharp cheddar cheese
– 1/4 cup Parmesan cheese
– 1 cup milk
– 1 tablespoon mustard
– 2 tablespoons ketchup
– 2 tablespoons sour cream
– 1/4 cup mayo
– 1 pie shell
– shredded lettuce, chopped tomatoes, and chopped pickles- for topping
Preheat oven to 350 degrees.
In a skillet over medium heat add 1 tablespoon olive oil and cook the onions and garlic about 5 mins. Add in ground beef and cook until meat is browned. Add in oregano, salt and pepper and mix.
Place pie shell in pie dish. Bake 10 mins and remove.
In a bowl whisk together eggs, milk, ketchup, mustard, sour cream, mayo, and 1 cup cheddar cheese.
Place the cooked beef in the pie shell. Layer with 1 cup cheddar cheese and Parmesan cheese.
Pour egg mixture over top. Bake 40-45 mins until bubbly.
Top with shredded lettuce, chopped tomatoes and pickles if desired.
I also wanted to share the cutest LBD. I spied this a few weeks ago on instagram and fell in love with it. It was sold out of course but now back it is back in stock. It is only $79, such a steal. It would be great for any holiday parties especially NYE. I love the idea of it paired with statement earrings and sparkly heels! It runs TTS, I am wearing a 4.