Brie, Apple, and Arugula Quesadilla

Get ready for your new favorite spin on quesadillas. I made these quesadillas for lunch last week and they were amazing. The perfect combo of flavors and so easy to toss together. It also made me feel healthy because mixed in with all that gooey cheese was a fruit and vegetable! I highly recommend!


1 tablespoon Dijon mustard
2 teaspoons apple cider vinegar

3 10 inch flour tortillas
6 ounces Brie cheese rind removed and cut into 1/4 inch pieces
1 Fuji Apple cored and cut into 1/4 inch pieces
3 cups Arugula divided
3/4 teaspoon fresh ground black pepper

Combine mustard and cider in a small bowl; stir well.
Heat a large nonstick skillet over medium heat. Spread each tortilla with about 1 1/2 teaspoons mustard mixture. Place 1 tortilla, mustard side up, in pan. Arrange one-third of cheese slices over half of tortilla; cook 1 minute or until cheese begins to melt. Arrange one-third of apple slices over cheese; top with 1 cup arugula. Sprinkle with 1/4 teaspoon pepper. Fold tortilla in half; press gently with a spatula. Cook 2 minutes on each side or until golden brown. Remove from pan. Repeat procedure twice with remaining 2 tortillas, cheese, apple slices, 2 cups arugula, and 1/2 teaspoon pepper. Cut each quesadilla into 4 wedges.

Recipe via Cooking Light


  1. Avatar March 7, 2012 / 12:31 pm

    Wow those look delicious!! I loooove Brie– I'll definitely have to try these out!

  2. Avatar March 7, 2012 / 12:35 pm

    Hey Natalie! Sorry I haven't been by your blog in a while! Trying to get this motherhood thing down! Hope y'all are doing well! This looks so good! I love Brie cheese! Hubs Bday is this weekend and I am having a small party for him. I am going to add this to the menu as an app! Thanks!

  3. Avatar March 7, 2012 / 12:53 pm

    Now that sounds good…anything with brie is hard to not love. Would be a fun appetizer too!

  4. Avatar March 7, 2012 / 4:10 pm

    Brie and apple= my favorite combo!!

  5. Avatar March 7, 2012 / 6:29 pm

    Mmmm I love this. And it's vegetarian!

  6. Avatar March 7, 2012 / 7:25 pm

    Holy yum! I'm going to have to make this for sure! Kelli

  7. Avatar March 7, 2012 / 9:23 pm

    These are making my mouth water! They look delish! Should try this recipe soon! x

  8. Avatar March 7, 2012 / 11:53 pm

    I like your blog,and also like the article,and thank you for provide me so much information :)) wine bottle bags

  9. Avatar March 8, 2012 / 4:43 am

    I'm about to go in my kitchen right now and whip up these little gems. YUMMMMMM

  10. Avatar March 10, 2012 / 4:16 am

    this looks so delicious! thanks for sharing the recipe, I'm excited to try it! xx

  11. Avatar November 22, 2012 / 6:56 am

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